5 Reasons You Should Cook With GOOD BONES
01: IT'S EASY
Besides the fact that you have great tasting and certified organic bone broth instantly, GOOD BONES is easy to incorporate into pretty much anything. SOUP IT, SAUCE IT, SAUTE IT, STEAM IT, SIMMER IT....you get it. It's also easy to store and can be frozen for up to 6 months past its use by date. As long as you are stocked, up you can always whip up something up for dinner.
02: IT SAVES YOU TIME
GOOD BONES provides the base to a whole heap of delicious recipes. All you need to do is add the veggies, meat and/or herbs and spices and your meal is ready in no time. Check out our 10 minute soups for some ideas.
05: IT MAKES YOUR FOOD TASTE BETTER
GOOD BONES adds instant flavour and texture bringing even greater pleasure to your dishes with every mouthful or sipful.
03: IT'S GOOD FOR YOU...DUH.
GOOD BONES provides the building blocks of our bodies in a form that it can easily absorb, along with well as a whole range of health boosting benefits. Read about our top 11 here.
04: IT'S SUSTAINABLE
Most people throw away the bones. Not us! We keep the bones and extract all the goodness out of them. This means that we're responsibly using the whole animal, thereby supporting our food system.